| Name: ________________________________ |
General Information:
As you perform the fetal pig dissection, check off the structures that you have seen. Do not cut any more than you have to. If you have a male pig, make sure you also see all structures in a female pig. Use all resources provided and the Nelson text, pp. 308-312.
| Check Off | Structure | Check Off | Structure |
| identified as male or female | spleen | ||
| scrotal sac | kidney | ||
| nipples (male and female) | urinary bladder | ||
| vagina or urogenital opening | testes (in scrotal sac) | ||
| head, neck, trunk, tail | ovaries | ||
| umbilical cord | oviducts (fallopian tubes) | ||
| thorax | uterus | ||
| abdomen | ribcage | ||
| liver | lungs | ||
| gall bladder | trachea | ||
| stomach | larynx | ||
| small intestine | heart (atria and ventricles) | ||
| large intestine | aorta | ||
| intestinal mesentery | superior/inferior vena cava | ||
| pancreas | subclavian artery | ||
| esophagus | carotid artery | ||
| diaphragm | subclavian vein |